1 3 Cup 6 Times
Some handy kitchen knowledge
Even if you take all the right measuring tools, a lot of people tin can have difficulty using the right cooking measurements. Our cheat sheet beneath shows measuring equivalents for teaspoons, tablespoons, cups, pints, fluid ounces, and more than. This folio also includes the conversions for metric and U.Southward. systems of measurement.
For more conversions, including Fahrenheit to Celsius temperature conversions, try out the Infoplease.com conversion calculator.
| 1 tablespoon (tbsp) = | 3 teaspoons (tsp) |
| 1/16 cup = | ane tablespoon |
| 1/8 loving cup = | ii tablespoons |
| one/6 cup = | 2 tablespoons + ii teaspoons |
| ane/4 cup = | iv tablespoons |
| 1/3 cup = | 5 tablespoons + 1 teaspoon |
| 3/8 cup = | half-dozen tablespoons |
| 1/2 cup = | viii tablespoons |
| ii/3 cup = | ten tablespoons + two teaspoons |
| 3/4 loving cup = | 12 tablespoons |
| 1 loving cup = | 48 teaspoons |
| 1 cup = | sixteen tablespoons |
| 8 fluid ounces (fl oz) = | 1 cup |
| 1 pint (pt) = | 2 cups |
| 1 quart (qt) = | 2 pints |
| 4 cups = | one quart |
| 1 gallon (gal) = | 4 quarts |
| xvi ounces (oz) = | i pound (lb) |
| one milliliter (ml) = | 1 cubic centimeter (cc) |
| i inch (in) = | 2.54 centimeters (cm) |
Source: United States Dept. of Agronomics (USDA).
Note: US cups are typically used equally a kitchen measurement for both liquid ingredients and dry out ingredients. Conversely, ounces are a weight measurement while fluid ounces are a book measurement. To make things more confusing, although virtually recipes use cups for liquid measurements, most commercial products use fluid ounces.
U.S. to Metric
Ane important matter to note with these cooking measurement conversions is that they direct translate regal measurements to their metric counterparts. But, it's mutual in recipes using the metric system to utilize weight measurements for dry out ingredients instead of volumetric ones. If you don't have a kitchen scale handy, you might accept to be a flake clever with your measuring cups.
| Chapters | WEIGHT | ||
|---|---|---|---|
| ane/five teaspoon | 1 milliliter | ane oz | 28 grams |
| one teaspoon | 5 ml | 1 pound | 454 grams |
| 1 tablespoon | xv ml | ||
| 1 fluid oz | 30 ml | ||
| one/five loving cup | 47 ml | ||
| 1 cup | 237 ml | ||
| 2 cups (1 pint) | 473 ml | ||
| iv cups (1 quart) | .95 liter | ||
| 4 quarts (ane gal.) | 3.8 liters | ||
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Metric to U.Due south.
| Chapters | WEIGHT | ||
|---|---|---|---|
| i milliliter | ane/5 teaspoon | 1 gram | .035 ounce |
| five ml | 1 teaspoon | 100 grams | three.5 ounces |
| 15 ml | ane tablespoon | 500 grams | one.10 pounds |
| 100 ml | 3.4 fluid oz | 1 kilogram | 2.205 pounds = 35 ounces |
| 240 ml | i loving cup | ||
| ane liter | 34 fluid oz = iv.2 cups = 2.one pints = 1.06 quarts = 0.26 gallon | ||
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1 3 Cup 6 Times,
Source: https://www.infoplease.com/math-science/weights-measures/us-metric-cooking-conversions
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